How to make new piglets not sick

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Autumn is the peak season for farmers to purchase pigs, because the cool climate in autumn is suitable for piglet growth and development. The newly-purchased piglets have adapted to the rearing environment after being fed for a period of time, and their physical fitness, disease-resistance and ability to adapt to the natural environment have been significantly enhanced, and they can overcome winter cold and survive safely. But the most worrying aspect for farmers is that newly-acquired piglets are prone to illness, and neglect of feeding management can result in losses. So, how can we make new piglets not sick? After the newly purchased piglets went to the new livestock owner's home, the environment, feed, and feeding methods were significantly changed, making the piglets unable to adapt and being in a state of stress, and the various systems of the body were dysfunctional. The light does not grow for ten days and a half months, and severe cases are prone to induce diseases such as high fever, constipation, diarrhea and even death. Therefore, comprehensive measures should be taken to reduce the incidence of new piglets.
Ready to enter the stalls Before preparing to purchase piglets, the pens should be cleaned, especially if there is an outbreak of the disease, they should be thoroughly disinfected. Disinfection can use 2% caustic soda water, 5% to 10% of Lysine or 10% peracetic acid, etc. according to the pathogen.
It is best to purchase healthy piglets to purchase piglets of this property and have a good health condition. If you buy piglets from the bazaar and mobile vendors, you must be optimistic about whether they are healthy and free of disease and ask for the "three certificates."
Asked about the feeding and management situation When purchasing piglets, the piglets should be asked about the type of feeding, the feeding time and the number of feedings, followed by targeted feeding and management. When changing feeds, it is necessary to step by step and not replace them all at once.
Drinking Potassium Permanganate Water Purchase Piglets must first be fed a 0.1% potassium permanganate solution on the first day of the piglet, or add antibiotics to drinking water and provide sufficient clean drinking water. After drinking water, let piglets move freely, urinate and defecate. When they find food, feed them with the appropriate amount of green or juicy feed or pellet feed. After the second day, gradually increase the amount of concentrate feed to make the piglets eat 78% full.
Transferred to the normal feeding piglets are fully adapted to the feeding environment and the feeders, then transferred to normal feeding. Start feeding the normal feed, let it feed freely, and add doxycycline to the piglet's feed. Add 0.4-0.8 grams per head per day to prevent the piglets from crouching. At the same time, in order to enhance the gastrointestinal adaptability of piglets, yeast powder or soda tablets may also be added to the feed.
After the piglets were supplemented and maintained for 7 to 10 days, after confirming that all the piglets were normal, piglets that had not been inoculated were immunized with swine fever, swine erysipelas, and swine plague. After 15 to 30 days of separate feeding, if no disease occurs, levamisole hydrochloride tablets are used as an oral repellent at 25-30 mg per 5 kg body weight.
After the gregarious and raising piglets are dewormed, wait for 3 to 5 days. If the piglets do not have abnormal symptoms and signs of disease, they can be polycultured with other piglets. If you have abnormal performance and signs of morbidity, be careful to observe, wait patiently, must not rush to gregarious. Be sure to wait until you are convinced that you have no disease and then feed in groups so that you do not cause cross-infection of the disease and cause serious losses.

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