Wine collocation methods

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Wine collocation methods Served with red wine, because red wine can make the dishes taste more. Wine rations pay attention to "red wine with red meat, white wine with white meat," red wine can be greasy and meat dishes, but also make the meat more delicious and chewy. Dry red Ze Mingli, a look to make people move the index finger; into the cup, fruity fragrance, tannin micro-astringency, and promote appetite. All of these make the human body comfortable and euphoric. At the same time, it can also stimulate the secretion of gastric acid, increase the contraction of smooth muscle fibers in the intestinal muscle system, help digestion, and prevent constipation.

Dry red wine refers to red wine that is completely converted into alcohol after the wine is brewed, and the amount of sugar in the wine raw material (grape juice) is completely converted to alcohol, and the amount of residual sugar is less than or equal to 4.0 g/L.

Dry red wine is a frequent visitor to the table. It tastes sweet and full of wine. It is suitable for banquets and daily meals. It can not only express the atmosphere but also help human health. It is the most popular wine for humans. Drink dry red, because different occasions, drink different methods. The emphasis on food and drink is a combination of dishes. Wine tasting is about wine quality, and cocktail party is about relaxation.

Served with red wine, because red wine can make the dishes taste more. Wine rations pay attention to "red wine with red meat, white wine with white meat," red wine can be greasy and meat dishes, but also make the meat more delicious and chewy. Dry red Ze Mingli, a look to make people move the index finger; into the cup, fruity fragrance, tannin micro-astringency, and promote appetite. All of these make the human body comfortable and euphoric. At the same time, it can also stimulate the secretion of gastric acid, increase the contraction of smooth muscle fibers in the intestinal muscle system, help digestion, and prevent constipation.

Wine tasting will pay attention to "see, smell, taste." After the wine stopper is opened, it takes about half an hour or so to drink the best, because this process allows the body to “swake up” from its sleep and disseminate its unique charm. After sobering up, pour out a small cup and look at the color of the wine at 45 degrees. The darker the wine, the longer the aging time. The ruby ​​red and dark red dry red wine is in adulthood. Gently shaking the glass, the nose close to the mouth of the smell of the cup, the better the wine the more complex aroma, and will be different with the different breathing time and distribute different aromas, dry red aroma of mostly red fruit fragrance. Gently inhale a sip of wine, savor, you will feel the sweetness of the wine, followed by tongue acid, bitter root bitterness, good wine tannin balance, liquid in your mouth is like a pearl-like sleek Close, silky, smooth, lingering.

At the cocktail party, red wine is not the protagonist, and it is also very casual to drink. You can sip a cup of tea while you chat and sip a drink while you snack. Just pay attention to the end cup when the end of the cup, do not directly hold the back, so as not to lose etiquette.

At the same time, dry red can also be accompanied by nuts, biscuits and other snacks while sipping on the gossip; or you can come to bed before going to bed in order to facilitate sleep. Because the right amount of red wine can prevent the incidence of cancer, you can lose weight, you can beauty beauty, can promote metabolism, can delay aging ... ... so the amount of insisted on drinking dry red wine, a lot of good things.

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