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Young fox feeding management matters
The weaning period for foxes typically occurs between 55 to 60 days after birth, when they are separated from their mother. However, newly weaned foxes often experience stress due to the sudden change in environment and the absence of their mother and littermates. This stress can manifest in behaviors such as frequent vocalizations, restlessness, reduced feed intake, and a fear of humans. To ease this transition, it's crucial to minimize disturbances and reduce external stressors during the first few days after weaning. The same feed provided during lactation should be maintained initially.
After 5 to 7 days, the young foxes usually begin to adapt to their new surroundings and develop independent habits. At this stage, the diet can be gradually adjusted to meet the nutritional needs of growing foxes, which include approximately 418 kJ (100 kcal) of metabolizable energy and 7.5–8.5 g of digestible protein per day. During this critical growth phase, it’s important to monitor their appetite and adjust feed amounts accordingly. Additionally, essential vitamins such as A, D, B1, B2, and C should be included to support healthy development and improve fur quality.
As summer approaches, with temperatures rising, proper cooling measures become necessary. Providing shaded areas in enclosures, sprinkling water on the ground, and ensuring access to clean, fresh drinking water are all effective strategies. Hygiene is also key—feeds must be free from mold to prevent digestive issues like enteritis. Vaccinations against canine distemper and parvovirus should be administered starting in July to protect the health of the young foxes.
Breeding young foxes is a vital stage in selecting high-quality individuals. When choosing kits, priority should be given to those born early—silver and black foxes before April 5th, and Arctic foxes before May 5th. High fertility is also an important factor, with silver foxes producing at least five kits and Arctic foxes at least eight. The coloration should align with standard types, such as the blue and white pattern in red foxes.
Selected reserve foxes should be raised separately under the care of dedicated personnel. Their feed should match that of breeding foxes but with a 10% increase in quantity. Vitamin E at 5 mg per day should also be added to their diet. Like adult foxes, they should be kept on the sunny side of their enclosure. From July to September, increasing fat content in the diet can help accelerate growth, while reducing fat and increasing grain-based feeds from October to December supports better body condition without overfeeding.
Throughout all stages, maintaining clean and hygienic living conditions is essential. Regular cleaning and disinfection of enclosures help prevent disease outbreaks and ensure the well-being of the entire population.