Soilless culture substrate requirements

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In soilless cultivation, the substrate is required to have a strong chemical stability and the matrix does not contain toxic substances, which can reduce the chance of interference of the nutrient solution, maintain the chemical balance of the nutrient solution, and facilitate the management and guarantee the normal growth of the crop. The chemical stability of the matrix varies greatly depending on the chemical composition. The matrix composed of plant residues, such as peat, sawdust, rice husk, bagasse, etc., has a relatively complex chemical composition and has a great influence on the nutrient solution. Fresh straw, peat, incompletely bark, bagasse, etc., contain substances that are easily decomposed by microorganisms and toxic substances. Initial use will cause strong biochemical changes due to microbial activity, seriously affecting the balance of nutrient solution, and will Poisoning roots. If these organic substances are treated with a starter, the organic components will be decomposed into stable substances such as lignin and humus, so that the stability of the soilless culture substrate can be maintained.
So, is there a professional starter? Kinbago Matrix Fermentation Aid is specially developed for the needs of soilless cultivation. It has unique functions in fermented bark, sawdust, and bagasse. Can greatly shorten the fermentation time, reduce nutrient loss, eliminate burned roots and burn seedlings phenomenon, balance nutrients, environmental protection, safety and health. In contrast, the traditional natural fermentation, such as sawdust bark, generally takes one or two years, livestock and poultry excrement is also faster than half a year, and the maturity is not uniform, incomplete, nutrient loss, pollution of the environment. The use of Kinpo-type fermentation auxiliaries can be fermented for about three weeks, resulting in a beautiful (brown or black) appearance and pleasant smell (removal of manure, feces, excrement, etc.), or other miscellaneous waste. The rot odor), a nutrient-rich matrix, is widely used in the fermentation treatment of green soilless substrates and green roofs, golf courses, and the treatment of debris in branches and leaves in parks. In addition to better ecological benefits, the economy The benefits are also very impressive, adding several times.

[Composition]

The main component of this preparation is human immunoglobulin, which is prepared by cold ethanol fractionation of human plasma from healthy donors. The manufacturing process contains a step to remove anticomplementary activity and a dual viral inactivation process. It contains a suitable amount of glucose or maltose as stabilizer (see table below), but does not contain any antiseptic or antibiotic. The distribution of IgG subclasses is close to the serum level of normal subjects and maintains the bioactivity of Fc fragment of IgG.

[Indications]

1. Primary agammaglobulinemia, such as X-linked hypogammaglobulinemia, common variant immunodeficiency diseases, immunoglobulin G subclass deficiency, etc.

2. Secondary immunoglobulin deficiency diseases, such as severe infection, septicemia of newborn, etc

3. Autoimmune diseases, such as primary thrombocytopenic purpura, Kawasaki disease

Intravenous Injection Of Human Immunoglobulin

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Sichuan Yuanda Shuyang Pharmaceutical Co., Ltd. , https://www.syimmunoglobulin.com