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How to Improve the Survival Rate of Transplanted Crops
Transplanting crops is a widely used technique in modern agriculture. The success of this method largely depends on the survival rate of the transplanted plants, which directly affects the overall productivity and efficiency of farming. To increase the survival rate, it's essential to focus on developing a strong and healthy root system.
One effective way to achieve this is by using rooting agents. These products help stimulate root growth and improve the overall health of young seedlings. Additionally, incorporating beneficial microorganisms into the soil can enhance the root environment, leading to faster germination, better temperature regulation, and stronger, more resilient seedlings. Advanced rooting and strengthening agents offer both preventive and curative benefits, such as the well-known product Jinbao.
Here’s how to use them effectively:
1. **At the Seedling Stage (Seedbed Preparation):**
Mix 50ml of the product with 10–20 times water and blend it evenly into 50kg of nutrient-rich soil or spread it over 4–5 square meters of a seedbed. This promotes quick and uniform germination, reduces weak seedlings, and ensures a strong start for your crops.
2. **During the Seedling Growth Phase:**
At the stage when the plant has two leaves after one heart, apply a 30-fold dilution of the product. Use 5–10kg per square meter for watering or spraying. This encourages longer main roots, thicker roots, and more lateral roots, enhancing the plant's ability to absorb nutrients and water. It also helps prevent root rot and supports the development of vigorous, healthy seedlings.
By following these steps, you ensure that the plants have a strong root system before transplanting. A robust root system significantly improves the survival rate after transplanting and sets the foundation for higher yields and better crop performance. With proper care and the right tools, farmers can greatly increase their chances of successful crop establishment.
How to increase the survival rate of transplanting crops
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