Black food crop new varieties

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Sanbei Heijing No. 4: Jingshenyu 2011012, Beijing Zhongke Sanbei Seed Industry Co., Ltd. Breeding, Growth period 91 days, plant height 276 cm, spike tube shape, ear length 22 cm, ear length 4.4 cm, grain purple Yellow, 0.9 centimeters deep, fresh kernels weighs 276 grams, per mu produce fresh ear weight (go to lotus leaves) 904.5 kilograms, per mu fresh grain weighs 440.5 kilograms, the seed rate is 48.7%.

Nongda 3753: Jingshenmai 2006006, selected by the College of Agronomy and Biotechnology, China Agricultural University, with winter, mid-maturing and growth period of 257 days. The tillering force is medium-upper, the spike rate is higher, and the cold resistance is better. Plant height 66.9 cm, compact plant type, ear rectangular, long awn, white shell, purple grain, average yield 324.2 kilograms per mu. The variety has high selenium and calcium content.

Liaohehua No.1: Crop Research Institute of Liaoning Academy of Agricultural Sciences and Liaoning Liaohua Peanut Industry R&D Center. Breeding period: 129 days, continuous flowering, cylindrical kernels, black seed coat, seed coat without oil spots, cracks , Drought resistance, strong resistance. 206.7 kilograms of pods are produced per mu and 129.1 kilograms of kernels are produced.

Xushu 8008: Xuzhou Sweet Potato Research Center Breeding, medium vine type; above-ground minister strong, branch number 10; potato block was spindle-shaped, purple fragrant potato, purple potato, concentrative potato, tuber of single plant 3.6, large and medium-yield potatoes (100%). The per mu yield was 2066.3 kg, which was 62.7% higher than the control (Ningxingzi No. 1). The overall quality is good.

Ning Zishu No.2: Guo Pinjian Sweet Potato 2012007, Selected by Jiangsu Academy of Agricultural Sciences for grain cultivation, medium vine type; above-ground minister is strong, branches number is 6; potato block is spindle-shaped, potato skin is fuchsia, potato meat Purple, concentrated potato, 2.9 tubers per plant, high rate of large and medium-sized potatoes (92.1%). The yield per mu was 1888.1 kg, which was 48.7% higher than the control (Ningxingshu No. 1). The overall quality is good.

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