Can now replant wheat

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The 189****3448 mobile phone sent a text message on December 12: I am Gao Jian from Funing County. One of my 30 mu rice and wheat fields was broadcast on November 15th. The seedlings did not emerge in the second half of the month after planting. It was suspected that the soil was dry and blindly irrigated. Until now, no seedlings have emerged. Some wheat varieties can produce white water. It's anxious now. Ask the experts to guide me what to do now. Local sowing of wheat until November 15th, sowing time is late. After sowing sowing, the temperature is low, and the germination and emergence of wheat seeds are slow. When the soil moisture is too high, it is prone to “caramel phenomenon” and infection by pathogens, which ultimately leads to low seedling emergence rate. Wheat seeds can squeeze out white water, which is already rotting and cannot germinate and emerge. For areas that are seriously underemerged, it is still possible to sow. If the soil moisture in the field is too large, drainage should be carried out, and sowing should be done when the moisture content is suitable. If there are no wheat varieties that have the same varieties as those sown in the previous season, other varieties of wheat suitable for local cultivation can be used. Commodity wheat can also be used as long as the seed germination rate is high. It is best to sow seeds that have been soaked with germination to dew. Germination can be carried out by using high-quality wheat seeds soaked in warm water for 12 to 24 hours, then moisturizing in a sack, setting a leeward sunny position, warming up with a plastic film in a small shed, and drying it until 80% of the wheat species are exposed. In 1-2 days, the temperature is gradually reduced to the same level as the outside temperature to pulverize and disperse moisture, and when the moisture is suitable, it is sown on a sunny day. Sowing can be sowed in the original sowing line or drilled, appropriate increase in the amount of sowing. Because of the lower temperature after sowing, wheat may not emerge in the winter, until the temperature rises in the spring before it can emerge, and then can normally grow and heading and fruiting; the heading period may be slightly later than the previous sowing wheat, and the field heading is not neat The heading period was used to prevent and control head blight; the ripening period was similar to that of wheat sown earlier.

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