Efficient breeding of geese

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First, select the fine varieties According to the different varieties of goose production performance, it is recommended to choose Taihu Goose and other meat and egg-type varieties as breeding species. Second, to strengthen the management of brooding gosling body is weak, especially goslings before 7 days of age, poor adaptability to the environment. To breed a gosling must go through three levels: 1. The water consumption of the body of the goslings is long after the shellfish is opened and the geese go out of the shell. The water consumption of the body is relatively large. Due to the lack of water for a long time, the water requirement of the goslings is strong. The boiling water time is generally controlled at 3 to 5 minutes to prevent goslings from drinking and causing illness. A small amount of glucose can be added to the water to supplement the energy of the young goslings. Goose must be eaten within 36 hours after hatching. When you eat, you should put the rice or rice soaked in boiling water on dark ground and bright light. Goats may not eat when they start eating. They need to be induced. The induction method is to first touch the goose mouth with your hand to attract attention, and then lead to the starter, or open the goose mouth and directly insert the starter into the mouth of the goose. Starting food should be less. After the condiment is eaten, a small amount of non-squeezed, cut-lined cabbage leaves or lettuce leaves may be added and allowed to feed. The entire open time should be short, usually within 30 minutes. 2. Insulation moisturizes the temperature of the brooding chamber, which starts at 302°C and then decreases by 2.5°C per week until it drops to 18°C. Generally, the relative humidity in the first 10 days is 60% to 65%, and in the latter 20 days, it is 65% to 75%. The main measure to prevent the humidity from increasing is to change the matting environment. Thermometers and hygrometers should be placed 15 to 20 cm above the ground on the wall of the brooding room. 3. Feed adjustment 1 ~ 3 days old goslings poor digestion, food intake, rice should be relatively soft, broken rice soaking time should be longer, green material width 1 ~ 2 mm. The feeding amount of 4 to 10 days old geese should be gradually increased. Goose feed should be added to the 4th-day-old geese. The size of the sand should be suitable for geese to eat. From the 7th day of age, every 1000 gooses feed 15 kg of broken rice and 37.5 kg of green material; Broken rice 21 kg, green material 77.5 kg, can be added in the feed some cooked egg yolk or vegetable feed containing less fat, broken rice soaked with the former, the rice should gradually increase the hardness, the width of the green material can be increased to 2 ~ 3 mm, the number of feedings was appropriately reduced and fed 6 to 8 times a day, including 2 to 3 times at night. From 11 to 20 days old, the concentrates can be gradually transferred from raw feed to raw feeds. The feeds can be gradually reduced to less soaked or not soaked, and can also be fed with concentrates. The green material width is 3 to 5 mm, and the feeding ratio gradually increases to From 80% to 90%, the green material may include chopped, harder petioles and veins, which are fed 6 times a day, including 2 times in the evening, and can be grazing if the weather is warm and not fed before grazing. At the age of 21 to 30 days, the concentrate in the diet can be gradually changed from rice to “open-valley” (cooked until the shell is cracked) or after soaking. It can also be used with concentrate, and the width of green material can be increased to 5 to 10 mm, the proportion of green material can be increased to 90% to 92%, gradually extending the grazing time, feeding generally fed 5 times a day, including 1 or 2 times at night. III. Planting High-Quality Pastures When planting high-quality pasture and developing large-scale geese, the average farmer can plant 5 to 10 mu of pasture, and each batch of meat-feeding geese 500 to 1,000.

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