Pucheng glutinous rice, a special product of Pucheng County, Fujian Province, China's national geographical indication product, characterized by: color white, plump, round, deep groove width; after cooking boil soft, sticky, delicate, with "pig, sweet, thick" unique Quality, rich in nutrients needed by the human body, protein content 17%, more than 2 times higher than rice, can be used to make a variety of sweets and good points, is a precious local product that is both medicinal and edible, was abroad Known as the "life and health of the", the products are exported to Southeast Asia, Japan, Europe and the United States and other countries. The glutinous rice produced in Pucheng is white, jade-like, exquisitely carved, and of high quality. Regular consumption can be beauty skin care, fitness and longevity. "Shen Nong's Materia Medica" records that "the rice is an irresolute arbiter, and it is not allowed to flex and stretch, rheumatism, and lightness." Li Shizhen said: "Long-serving, light weight Qi, spleen and stomach, Bufei heat, to the wind and win the wet." Indications edema, rheumatism, spleen, diarrhea, lung pain, bowel pain embolism, there are miraculous effects on the diet of phlegm (dermatosis). Modern science also believes that rouge has anti-cancer effects, regular service can prevent disease and prolong life. Production area The scope of protection of the geographical indication products of Pucheng Nuomi is the administrative area under the jurisdiction of Pucheng County, Fujian Province. (a) Variety. White shell species. (b) site conditions. Within the protected area, it is 300 m to 800 m above sea level. The soil is red soil, dark red soil, yellow-red soil hilly land and mountainous area, soil organic matter content ≥ 2.0 %, soil pH The value is 5.0 to 6.8. (c) Cultivation techniques. 1. Site preparation: Apply 20,000 kg to 30,000 kg of organic basal fertilizer per hectare before Winter, and plow 20 cm to 30 cm deep. 2, planting methods: (1) Sowing period: mid-May. (2) Seed disinfection: seed disinfection before sowing. (3) Seeding: dig acupuncture points, sow depth 5cm to 7cm, 3 to 4 per hole, plant ≤ 50,000 per hectare, covered with man-made urine, calcium magnesium phosphate phosphorus ash soil and ground level. 3, field management: (1) Filling seedlings with seedlings: Seedlings from 2 to 3 true leaves are planted with seedlings from 2 to 3 per hole. (2) Intertillage: When the plant is not sealed, cultivating from 2 to 3 times in a timely manner. (3) Fertilization: According to the seedlings, topdressing with organic fertilizer is the main method, and chemical fertilizer is limitedly applied. 4. Artificially-assisted pollination: Artificial pollination is performed from 10:00 to 12:00 in the flowering period. 5. Environment and safety requirements: The use of pesticides, fertilizers, etc. must comply with the relevant national regulations and must not pollute the environment. (4) Harvesting and processing. 1. Harvest: When 80% of grain matures, connecting rods are harvested and threshed. Dry to moisture content ≤ 14.0%, Yang net package storage. 2. Processing: Before processing, turn over the glutinous rice field, and the warehouse will naturally regain moisture content from 12.0% to 14.0%. Autumn Safety Clothing,Autumn Safety Vest,Autumn Safety Jacket Ningbo Staneex Imp. & Exp. Co., Ltd. , https://www.staneex.com