What kind of old apple orchard replacement is good

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A surnamed Wang surname reader in Wuyuan County consults, what kind of apple variety is good to change old orchard? A few days ago, Gao Wensheng, a senior agronomist at Guo Tea Station in Shandong Province, was consulted. According to Gao Wensheng, at present, the replacement of old orchards in Lunan and southwestern Shandong Province is suitable for the selection of middle and early-maturing varieties, the Zala and the Red. Because the soil and the climate here are suitable for the growth of the Dalai and Red generals, the market is promising.

Gala Apple has both the advantages of Marshal and Marshal. The results of young trees are early, the fruit set rate is high, the high yield is stable, and the management is easy. The first is to strengthen fertilizer and water management, apply organic fertilizer in the autumn, fill the overwintering water, and chase after the swelling fertilizer, and the straw covers the tightly-preserved water; secondly, early flowering and strict set fruit, and the self-fruiting rate of the glazed apple is low, and should be under good pollination conditions. Early flowering and fruiting, as far as possible reduce the proportion of axillary buds; the third is the use of slender spindle-shaped tree structure, the results pay attention to shortening and updating the weak branches, try to use results from 2 to 4 years of fruiting branches; Fourth, dryland cultivation If the fruit size is small, the use of the stock has a higher rate of cultivation.

Red General’s apple was listed early, about 30-40 days ahead of Red Fuji, filling the market gap. Red general apple is better than Red Fuji in its cold resistance, disease resistance and drought resistance. The introduction of seedlings after planting generally begins in three years and yields in the fifth year. The quickest way is to change the old varieties and change heads. This year's results will be changed in the second year, and there will be output in the third year. In the high yield period, the red general can reach 2000-2500 kg per mu. Since the time to market is early, its yield per mu is about 50%-60% higher than that of ordinary late-maturing varieties.

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