The efficacy and function of meat soup and its edible method

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The storage of meat emulsions is large, heavy and solid, and it is better to have a strong scent after breaking. The method of eating meat seasoning can be used to remove odors and increase spicy aroma.

For the preparation of sauce meat, it is also one of the raw materials for the juice (CatchuP).

The lobster cake powder is used for making desserts such as Pudding and Chocolate.

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